Project Description
Founded in 2008 by a group of friends with significant experience in the food service industry, Vees Cafe was the first of its kind in the West Adams neighborhood of Los Angeles, CA. Featuring organic coffee and tea, along with homemade food and cold-pressed juice, Vees Cafe’s healthy restaurant wasted no time making a name for itself in the area. Pretty soon, it was known as the best place to go for breakfast and lunch, popular for its french toast in the morning and sandwiches in the afternoon. Vees Cafe now has two locations, including one in the Miracle Mile area of Los Angeles.